Pancakes

If you are looking for an easy recipe for breakfast then Pancakes is one option. This is quick and easy to make. It tastes good with a cup of hot tea or coffee. I had my first Pancake in Dubai at IHOP. It tasted so good that I had to try it at home. So here is the recipe that I use to make Pancakes at home.

Pancake with Strawberry Sauce

Pancakes with Golden Syrup

Ingredients:
1 cup all-purpose flour
1 cup milk, room temperature
2 tbsp white granulated sugar
1 egg
11/2 tsp baking powder
2 tbsp unsalted butter, melted
1/4 tsp salt (You don't need salt if you are using salted butter)
Butter or clarified butter or oil for greasing

Method:

1. In a bowl whisk together flour, baking powder, salt and sugar.
2. In a separate bowl whisk together egg, milk, and melted butter.
3. Make a well in the center of the dry ingredients and pour the wet ingredients in it and stir. Stir just until all the ingredients are combined. Remember not to over  mix, it is okay to have a lumpy batter.
4. Heat a frying pan over medium high heat. Lightly brush the pan with butter or oil. You will have to adjust the heat while frying the pancakes.
5. With the help of a small ladle pour the pancake batter onto the pan. When the bottom of the pancake is brown and there are bubbles on the top surface, turn over. Cook until lightly browned. 
6. Repeat the process with the remaining batter. 

Serve hot pancakes with maple syrup/golden syrup/honey/strawberry sauce.
This recipe serves approx 8 pancakes.

Pancakes

Adapted from Stephanie Jaworski's recipe.